News
October 18, 2013

Going for the Guinness

Chefs at the University of Massachusetts Amherst have again set a new Guinness World Record, this time by creating a 15,291-pound fresh fruit salad at the Labor Day barbecue that celebrates the return of students to the campus. The record fruit salad

E-EDITION
ePaper
google_play
app_store
view current print ads
businessdirectory logo
Most Read
Two MD farms nominated for conservation award
News
Two MD farms nominated for conservation award
Rebecca Long Chaney 
October 22, 2025
While many Maryland farmers continue to battle aggravating regulations, increased input costs and fluctuating market prices, other Old Line State farm...
The family tree is the operational blueprint
News
The family tree is the operational blueprint
Enrico Villamaino 
October 22, 2025
In the rolling hills of Jeffersonville, NY, Myers Century Farm is more than just a dairy operation. It’s a living, breathing testament to grit, growth...
Simmental & SimAngus produce on pasture forages at Deer Creek Farm
News
Simmental & SimAngus produce on pasture forages at Deer Creek Farm
Karl H. Kazaks 
October 1, 2025
LOWESVILLE, VA – Deer Creek Farm is a registered Simmental and SimAngus operation owned by Mark and Dana Campbell. Located in western Nelson County wi...
Grayhouse Farms receives Carolinas Leopold Conservation Award
News
Grayhouse Farms receives Carolinas Leopold Conservation Award
jkarkwren 
October 22, 2025
Grayhouse Farms is the recipient of the 2025 Carolinas Leopold Conservation Award®. The award honors farmers and forestland owners who go above and be...