News
Posted on March 5, 2025
First generation maple sugar producer Paul Zononi of Paul’s Sugar House in Williamsburg, MA, has been sugaring since he was 8. He taught himself by fashioning a tap out of a strip of metal from a can and tapping it into a maple. He boiled the sap in an outdoor fireplace behind his parents’ house and...
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Courtney Llewellyn 
Posted on March 5, 2025
The phrase “You can’t raise cattle if you shoot the bull” is a double entendre with both metaphorical and very literal meanings. The first means that nothing gets done if you just stand around yapping. The second costs the beef industry millions of dollars annually. “Foreign material in cattle – why...
News
Kelsi Devolve 
Posted on March 5, 2025
The New Hampshire Maple Producers Association (NHMPA) recently hosted their annual meeting in Concord, NH. NHMPA President Andrew Chisholm was happy to announce that this year’s meeting had one of the largest turnouts since the group was founded in 1943. The organization has continued to grow each y...
News
jkarkwren 
Posted on March 5, 2025
Every type of farming has opportunities available. Some will work out and others won’t. “There’s never the right time, only the right risk,” said Jessica Pralle-Trimner of Miltrim Farms Inc ., as she began her presentation “Right People, Right Place, Right Tech” at the recent Operations Manager Conf...
News
Sally Colby 
Posted on March 5, 2025
Agriculture isn’t necessarily a source of PFAS, but PFAS have been discovered on farms. PFAS is the acronym for per- and polyfluoroalkyl substances, also referred to as “forever chemicals,” that were first introduced in the early 1940s. Dr. Glenda Pereira, assistant professor and Extension dairy spe...
News
Sonja Heyck-Merlin 
Posted on March 5, 2025
“If you have healthier soils, they have more soil carbon, but not all soil carbon is equal in terms of its long-term sequestration. Some of this soil is more vulnerable to being lost due to climate or even management changes,” said Caitlin Hicks Pries. “So, how can we know that the carbon that we’re...
Farmers First
jkarkwren 
Posted on March 5, 2025
Hello, farm family! Welcome to “Farmers First,” a new column devoted to your farm’s most important asset: You! Let me introduce myself. I am a fifth-generation farm kid from Rhode Island who provides remote and in-person consulting to farmers who want more satisfying, efficient and peaceful farm liv...
Crop Comments
jkarkwren 
Posted on March 5, 2025
The American Meteorological Society defines “spring snow” as being coarse, granular, wet snow, resembling finely chopped melted ice. Foresters worry that this kind of snow can seriously harm trees. When such heavy snow piles up on branches, the stress can be too much, resulting in fractures. Such br...
News
Sally Colby 
Posted on February 26, 2025
As a major poultry producing state, North Carolina has plenty of broiler litter, and university specialists are working to ensure litter is spread at best time and place. However, poultry litter isn’t always available when the crop needs it most. In discussing land application of poultry manure, Ste...
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News
Rebecca Long Chaney 
October 22, 2025
While many Maryland farmers continue to battle aggravating regulations, increased input costs and fluctuating market prices, other Old Line State farm...
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Karl H. Kazaks 
October 1, 2025
LOWESVILLE, VA – Deer Creek Farm is a registered Simmental and SimAngus operation owned by Mark and Dana Campbell. Located in western Nelson County wi...
News
jkarkwren 
October 22, 2025
Grayhouse Farms is the recipient of the 2025 Carolinas Leopold Conservation Award®. The award honors farmers and forestland owners who go above and be...
News
Enrico Villamaino 
October 22, 2025
In the rolling hills of Jeffersonville, NY, Myers Century Farm is more than just a dairy operation. It’s a living, breathing testament to grit, growth...