News
							Posted on December 13, 2013
			
				It isn’t easy to supply large amounts of fresh lamb year-round, but North Star Sheep Farm is doing just that. With about 825 ewes on four farms and a carefully planned breeding schedule, North Star is providing lamb to Whole Foods and New England chefs. “We were born into it and it’s part of our liv...			
			
									
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				George Looby, DVM 			
			Posted on December 13, 2013
			
				For four days in November the center of the horse world in the northeast was located on the grounds of the Eastern States Exposition in West Springfield, MA. From Nov. 7-10 the horse and its equine cousins held center stage as thousands of spectators attended demonstrations and lectures, visited ven...			
			
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				Laura Rodley 			
			Posted on December 6, 2013
			
				Sometimes a farm’s buildings and land constitute its backbone, maintaining its taproot even while it no longer functions as a farm. A farm purchased in 1870 by the Williams family in Buckland, MA, with its landmark red barn, was actively farmed by the late Francis and Harry Williams until the 1960s....			
			
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				George Looby, DVM 			
			Posted on December 6, 2013
			
				At the invitation of the Woodstock, CT Agricultural Commission, Congressman Joe Courtney (D) Second Congressional District met with members of the Commission and interested citizens to give them an update on the status of the Farm Bill as it works its way through Congress. It is interesting to note ...			
			
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				George Looby, DVM 			
			Posted on December 6, 2013
			
				Since its inception, the Agvocate Program in northeastern Connecticut has introduced many new concepts and innovations to assist the farmers located in the Quiet Corner. A program is now being developed to provide young farmers with several forms of assistance that will enable them to start business...			
			
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				Tamara Scully 			
			Posted on December 6, 2013
			
				The University of Maine at Machias recently held a panel discussion on genetically modified foods, as a part of its ongoing “Food and Community” series of events. Panelists for the discussion were: Maine organic farmer Jim Gerritsen, president of the Organic Seed Growers and Trade Association; John ...			
			
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				Laura Rodley 			
			Posted on December 6, 2013
			
				Approximately 100,000 indulged their love affair with horses during the 16th annual Equine Affaire, promoting equine education, communication, and cooperation between horses and riders and within the industry held in Springfield, MA, Nov. 7 to 10. During clinics, presenters taught people how horses ...			
			
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				Tamara Scully 			
			Posted on November 29, 2013
			
				Dairy farming is a family affair. When an improperly installed milking system almost drove Will Kennedy’s Vermont dairy out of business, the family refused to fold, and re-evaluated their priorities. A return back to Connecticut, where Kennedy’s brother was milking cows, gave them the opportunity to...			
			
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				Lorraine Strenkowski 			
			Posted on November 29, 2013
			
				Jeffrey Cone, owner of River Plain Dairy in Lebanon, CT has his registered Holsteins evaluated annually. He met with classifier Mike Nolan, a former dairy farmer from New York state, for an early morning appointment. Cone provides registration papers for his herd and he and Nolan stay ahead of the m...			
			
									 
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				Rebecca Long Chaney 			
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				While many Maryland farmers continue to battle aggravating regulations, increased input costs and fluctuating market prices, other Old Line State farm...			
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				Enrico Villamaino 			
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				Karl H. Kazaks 			
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				jkarkwren 			
			October 22, 2025
			
				Grayhouse Farms is the recipient of the 2025 Carolinas Leopold Conservation Award®. The award honors farmers and forestland owners who go above and be...			
			 
	 
			 
			 
		

