News
Posted on August 9, 2013
by Richard Smith, Saratoga County Extension Agent Summers bring out the best in farm youth. Many of them besides doing their normal chores around the farm spend time preparing their animals for exhibition at the county fair. The 172nd Saratoga County Fair just finished and the 4-H’ers of Saratoga Co...
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Stephen Wagner 
Posted on August 9, 2013
Mike Pearson is familiar to viewers of Weekly Journal of Rural America . Speaking on the topic titled above at the 135th Penn-Ag annual meeting, he acknowledges that one of his guiding principles is ‘Trust, But Verify!’ Before you know where you are going in the next marketing year, you have to know...
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Howard Hemminger 
Posted on August 2, 2013
During early 1993 a small group of ag people from the Penn Yan, NY area started talking about developing an International Harvester Club. A small ad was placed in the local paper with a location and time for this first meeting and 70 new members came. With this many new members enthusiasm and ambiti...
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Tamara Scully 
Posted on August 2, 2013
It is something to be known for growing the largest rutabaga in the Adirondacks. Putting that impressive anecdote aside, and Joseph Orefice, owner of North Branch Farm, still has accomplished quite a lot in his first three years of owning the farm. Orefice, who purchased the farm at 24 years old, is...
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Katie Navarra 
Posted on August 2, 2013
Time is running out for farms and agricultural enterprises to submit an application through New York State’s Consolidated Funding Application (CFA) process. In 2013, Governor Cuomo has made $760 million in grants and tax credits available through 30 programs across 13 state agencies. The CFA process...
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Elizabeth A. Tomlin 
Posted on August 2, 2013
“I bought this farm in 1950,” states 91 year-old Warren Canary. “When I came here I only brought 17 cows with me.” He points out the many changes made over the past decades. The 175-acre farm management was taken over in 1974 by Warren’s son Jim and became an established LLC when Jim, Jr. rejoined t...
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Sally Colby 
Posted on August 2, 2013
Mary Kraft is the owner, CFO and human resource director for a large western dairy farm, but what she knows about maintaining an effective work force applies to operations of all sizes. Kraft was raised on a 500-cow dairy, and now manages 5,000 cows with her husband Chris. “You have to come up with ...
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Lee Newspapers 
Posted on July 26, 2013
Seneca Falls, NY – The New York Center for Agricultural Medicine and Health will celebrate 25 years of farm safety programs with its new NYCAMH-to-Go Mobile Unit at the August 6-8, 2013 Empire Farm Days. To meet the needs of busy farmers, NYCAMH now offers a mobile health van staffed by health and s...
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Sanne Kure-Jensen 
Posted on July 26, 2013
Dr. Darrell Emmick shared his experience with animal foraging behavior and explained how to train livestock to eat weeds. This talk was part of a workshop called ‘From We-Feeders to Weed-Eaters: Controlling Weeds through Animal Grazing’ hosted by Watson Farm in Jamestown, RI. Dr. Emmick also spoke a...
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